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In 1996 John and Keith took over Oliver's restaurant and started
Redwoods Grill and Bar. With the kitchen under the supervision
of Chef Joseph E. Cotton, we have developed into the Chester hotspot.
The décor has elements taken from California restaurants that add
a soothing environment in which to dine. Our restaurant has become
a popular party spot where we entertain folks for showers, rehearsal
dinners, weddings, and birthdays. One of our new focuses is in the
area of off premise catering where we take the show on the road
and bring food and service to a location of your choice. We truly
enjoy serving our customers in all capacities.
Come and experience Redwoods for yourself. We promise to serve
you a quality meal and friendly service. Thank you for visiting
our website. Let us know how you feel.
Bon Apetit,
Keith and John
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